Pueblo's Tex Mex Grill

Nachos

Melted Monterrey Jack cheese with your choice of grilled steak or grilled chicken. All topped with refried beans, guacamole, pico de gallo, sour cream, and pickled jalapeños.

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Tortilla Soup

Chicken stew with squash and zucchini. Topped with corn tortilla strips, Monterrey Jack cheese, avocado and fresh cilantro.

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Shrimp Cocktail

Texan style shrimp fully cooked. Mixed with pueblo’s special cocktails juice. Topped with avocado, celery and fresh cilantro.

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Fried Calamari

Perfectly cut rings of calamari and fried zucchini. Breaded with parsley and served with our homemade cocktail sauce.

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Chicken Wings

Choice of mild or spicy sauce. Served with fresh celery and carrot sticks. Accompanied by ranch or blue cheese dressing.

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